Trallallera(EN)
Traditional Sardinian potato flatbread with goat cheese, cured pork cheek (guanciale), and fennel-infused olive oil.
Quantità
ALLERGENS:
- GLUTEN
- MILK/LACTOSE
Traditional Sardinian potato flatbread with goat cheese, cured pork cheek (guanciale), and fennel-infused olive oil.
ALLERGENS: